My version of the Dragon Rice Bowl from "Refresh" by Ruth Tal, that sauce on it is a Miso Gravy and I can tell you that it was super yummy. There is rice under the veggies, seared tofu, seared zucchini and grilled tomatos. The recipe called for cilantro, but I am not a fan, so I used green onions. Here is a picture from the recipe book, well maybe not quite the same, but you get the idea.
For today I plan to make the Spicy Tofu in Coconut Cream. Although the hubby is a bit hung over today (department Christmas party), not sure if the cream will go over well. Might have to make him some udon soup instead. Hmmm, will look up a recipe for that.
I bought some hemp seeds this past grocery shopping trip and am going to be looking up some recipes to use them in. I saw in one of Dreena Burton's cookbooks that she raved about the benefits of hemp seed, I did some searching on her site for some suggestions and this is what I found, http://trueslant.com/dreenaburton/2009/08/17/super-foods-hemp-seeds/. I also signed up with Manitoba Harvest, that is the brand of hemp seeds I bought and they have quite a few recipes on their website http://www.manitobaharvest.com/. Again another attempt to get some good nutrients into the picky son. I am going to start with muffins, see what happens, wish me luck
That is all I have for today, have a great one!


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